ACACIA HONEY, A LIQUID, GOLDEN HONEY WITH A SUBTLE AROMA
Acacia honey, a 100% natural product, is characterized by its light golden color, almost transparent, and liquid consistency. This honey, with its delicious notes, is very popular with both children and adults, and has a subtle floral aroma and a sweet, delicately vanilla flavor. It is known to be rich in minerals (iron, phosphorus, calcium), to be an excellent intestinal regulator, and to soothe inflammation of the mouth and throat.
Much richer in fructose than glucose, acacia honey has a low glycemic index, which places it in the category of the least sweet honeys. This particular composition also prevents it from crystallizing, so it remains in a liquid state.
The purity of acacia honey depends on where it is harvested, which is done immediately after the bees have gathered nectar. This harvest takes place between April and the end of June and is unfortunately becoming increasingly unpredictable due to climate change and significant temperature shocks that sometimes cause this fragile flower to freeze.
