Sigdal Glutenfree Sunflower Seeds & Quinoa

Description

Sigdal Crispbread is a crunchy Norwegian flatbread made from whole grain flour and a carefully selected combination of seeds. It’s perfect as a tasty snack by itself. For breakfast or lunch with one of your favourite toppings. Great for dips too! Sigdal Glutenfree Sunflower Seeds & Quinoa: This is a delicious gluten free crispbread with sunflower seeds and quinoa. Perfect for a healthy breakfast or snack.

Presented By

SIGDAL BAKERI

E109

Other offers from The partner

All offerings

Sigdal - Quinoa et Tournesol - Sans gluten

Gluten Free Everything

RICH IN FIBER - SOURCE OF PRO TEIN A wonderful punch of garlic and onion, combined with the rich taste of sesame seeds. Delicious as a snack, with dips, or perfect...

Sigdal Avoine - Sans gluten

HERBS & SEA SALT

RICH IN FIBER - SOURCE OF PRO TEIN This crispbread is made from several types of grains and seeds, with an exciting taste of herbs and sea salt. A wholegrain...

All offerings