FP
The program
Franck Pontais
FP

Franck Pontais

Koppert Cress

Country and Culinary Manager UK, Middle East, Asia

Masterchef trained in France, Culinary author and presenter, Franck is also a renown specialist in the art of cooking with specialty plants and edible flowers. He is currently working for the grower and world leader in their field " Koppert Cress ", as countries manager for the UK, middle east and Asia. Franck does also play an active part as a judge and collaborator for the World assosciation of Chefs.
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