C48
ANIS DE FLAVIGNY
A truly delicious candy, with as many different flavours as there are small tins!
Faithful to the same recipe since well before 1591, each green anise seed is coated in delicately flavoured sugar syrup in large copper basins until a small, soft, white candy weighing about 1 gram is obtained! Patience and attention to detail are essential, as even today, it takes 15 days to make an Anis de Flavigny candy. This is why this truly delicious candy melts gently and remains smooth in the mouth when eaten. In the medieval village of Flavigny, still located in the heart of the former abbey, the factory, now a family-run and artisanal business, can be visited year-round.
A wide selection of 13 different flavours, of which only the original has the anise’s taste.
The Anis de Flavigny® owe their authenticity to their natural composition and artisanal production, unchanged for centuries. Their unique, subtle and refreshing taste is the result of a manufacturing process where time is an essential ingredient. The emblematic scent is the anise one, a timeless flavour that has made the factory famous, however, Anis de Flavigny also comes in 12 other flavours: lemon, tangerine, rose, orange blossom, liquorice, ginger, eucalyptus, cinnamon-orange, violet, coffee, blackcurrant, mint... An invitation to explore each flavour and find your favorite!
A timeless romance that unfolds from tin to tin.
The legendary oval tins containing the regular Anis de Flavigny range tell an episode in the beautiful love story between a shepherd and his shepherdess in Flavigny. As for the organic range, each oval tin is inspired by illustrations drawn by previous Anis de Flavigny makers over the centuries, inseparable from the tender declaration of love between the shepherd and his shepherdess.
