Combi ovens for the hospitality industry at a glance. From front-of-house cooking in hotels and restaurants to industry catering in schools, canteens, and retirement homes. For small and large quantities. From 30 to 3000 meals. From supermarkets to fine dining. Here you will find the iCombi Pro that suits your wishes, needs, and requirements. And it can do much more than a convection oven or steamer.
