Talk : Shaping the future business model of tomorrow Saudi restaurants
Oct 2, 2025
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4:00 PM - 4:45 PM
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Sirha Food Forum
The role of the chef is undergoing a major transformation. In Saudi Arabia, where restaurant culture is still emerging, this profession is taking on a new dimension. Beyond technical mastery, leadership, communication, and team management have become essential skills. In light of these changes, how can we build effective and inspiring models that meet today’s expectations? And how can we better acknowledge the key role of service in the success of hospitality venues?
September 30 - October 2, 2025 Riyad Front expo
September 30 - October 2, 2025 Riyad Front expo
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