Obtained from the pure species of Russian sturgeon, Asetra is a highly elegant type of caviar with a very delicate taste which is delicious and soft, having a sweet note reminiscent of lobster and butter. The eggs are very grainy, they are medium/large size (around 3 mm) and the aroma is not persistent. This caviar offffers sensations of rare elegance and tender sweetness. This is the perfect product for those who are approaching the magical world of caviar for the very first time.
SPECIES Ac. Gueldenstaedtii
AVERAGE WEIGHT 30/40 kg
MATURES 16 years
FUN FACT The most aesthetically pleasing species, it is in fact, the sturgeon most commonly used for ornamental purposes in the ponds of private gardens throughout Europe.
